Greetings,
I am a chef in NYC on an O2 visa. My O1 visa holder has been looking to start a consultancy firm for restaurants for some time now, and through me he would be able to undertake the projects and I would do the legwork.
I'm here to ask what are the steps, as well as potential pitfalls and liabilities when starting a business as an O1 visa holder. And if anyone would be able to outline how much (if any) freedoms are provided to the O2.
Sorry if this is a little vague, and thanks in advance.
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source https://www.reddit.com/r/immigration/comments/l7k7v6/o1o2_visa_consulting_business/